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Menu
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| SHURUAAT (MEAT STARTER)
| SEA FOOD
STARTERS |
VEGETARIAN STARTERS |
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Main Course |
PAKWAAN
DHEGS SAMUNDRI LAHAR SEAFOOD|
DARBA (CHICKEN DISHES)
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DUMBA KHAS PAKWAAN (LAMB
DISHES) |
TARKARIYAN
(VEGETARIAN DISHES) |
CHAWAL BHANDAAR |
TANDOORI BHATI
(INDIAN BREADS
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SIDE COMPLIMENTS |
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SHURUAAT (MEAT STARTER) |
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Half |
Full |
Papadum
Mini sized papad
deep-fried and served in
a basket with chutney &
pickles.
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£1.50 |
Murg Safeda
Boneless pieces of
chicken breast marinated
in cheese, yogurt and
Cream and cooked to
perfection in the clay
oven.
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£6.25 |
Kababi Chuza
Kebab of fresh chicken
minces with a luxurious
authentic taste.
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£5.50 |
Murg Haryali Tikka
Boneless pieces of
chicken breast marinated
in fresh mint,Yogurt,
and cooked in clay oven
on charcoal to
perfection.
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£6.50 |
Murg Lusani Tikka
Boneless pieces of
chicken breast marinated
in fresh Garlic, Yogurt
and cooked on charcoal
in the clay oven to
perfection.
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£6.25 |
Murgh Kathi Kebab
Boneless pieces of
chicken breast marinated
with garlic paste and
herbs and cooked in the
clay oven wrapped in
white flour.
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£5.50 |
Tikka Lajwab
Bite size pieces of
boneless chicken
prepared in a unique
marinade
a preparation most
popular in North India.
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£6.25 |
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Tandoori Murg
A popular dish from Punjab marinated throughout the night
and cooked in the clay oven.
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£5.95
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£11.95 |
Murg Tikka Achari
Boneless chicken pot
roasted with fresh herbs
and pickling spices
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£6.25 |
Dumba Seekh
Fine minced Lamb Kebabs
cooked with authentic
spices on a charcoal
grill.
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£5.50 |
Gucha Kebabs
A variety of Kebabs
cooked in the tandoor
and served with tandoori
salad.
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£6.95 |
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