Botti Tikka
Boneless pieces of spring lamb marinated in spices with lemon &
vinegar juice. Barbecued on charcoal grill
£7.50
Barra Pasli
Lamb chops marinated with lemon and vinegar juice, barbecued
on a charcoal grill.
£7.50
Pakwaan Platter Special
A selection of chicken, lamb, fish and prawns grilled over charcoal
and served with onion kulcha.
£17.95
Nawabi Raan (this dish requires 24hrs notice)
Whole leg of lamb tenderized with green papaya, mint leaves, cashew
nuts and aromatic spices and then slowly roasted in a tandoori oven
for a fuller flavour.
